CRUCIFEROUS VEGETABLES
Cruciferous Vegetables are anti-oxidant rich "cancer
blasters". Vegetables such as broccoli, brussel sprouts, cabbage, kale, collard greens, etc., contain "phyto-chemicals" that can stimulate cells to produce Cancer-Fighting enzymes. The combination of all these potent anti-oxidants in
They have been found to protect against many forms of Cancer. They can also detoxify your liver from pesticides, chemicals, drugs, and other pollutants.
Formulas that contain CRUCIFEROUS VEGETABLES:
Maximus One
Two Three
Four Five
Six Seven.
See References and GLOSSARY
INDEX
This information is designed to help adults make informed decisions about their health and is intended to be used for general nutritional information and educational purposes only.
It is not intended to prescribe, treat, cure, diagnose or prevent any particular medical problem or disease, or to promote any particular product. Women who are pregnant or nursing should always consult with their doctors before taking any supplements. You should always consult your health care professional for individual guidance for specific health concerns. Persons with medical conditions should seek professional medical care. Anyone may link to this page. |
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